Explore global flavors through innovative cooking

Hone international culinary skills using practical methods that deliver true flavors from diverse traditions to your home kitchen

Your cooking journey unfolds

Every step boosts your confidence as you explore genuine cooking techniques from various cultures

1

Foundational Discovery

Begin with core knife techniques and choosing ingredients. You'll learn how different cultures approach basic preparation methods, from French mise en place to Indian spice toasting techniques.

2

Regional Immersion

Dive into specific cuisines through immersive cooking sessions. Each module concentrates on one region—perhaps Thai curry pastes one week, Italian pasta making the next.

3

Mastery of Techniques

Perfect specialized cooking methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.

4

Creative Expression

Develop your personal cooking style by blending techniques from different traditions. Create signature dishes that reflect your tastes and cultural interests.

Global Cuisine Intensive

Our in-depth program guides you through six key world cuisines over eight months. Each session combines cultural context with practical cooking skills, giving you both knowledge and confidence in the kitchen.

  • Small-group sessions with up to eight participants
  • Professional kitchen gear and premium ingredients
  • Recipe collections and technique guides for home practice
  • Guest chefs from featured cuisine regions
  • Cultural dining experiences and food history lessons
See Complete Curriculum

Our Community Impact

Real results from enthusiastic home cooks who have joined our programs

350+ Students Trained
14 Cuisine Traditions
92% Completion Rate